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Blog Post
Organic September
James Marinos • Aug 30, 2022
Celebrating organic coffee beans and coffee brands this September.
Throughout September we will be joining the Soil Association
in celebrating all things Organic to help raise awareness of the incredible benefits that both organic farming, food and drink offers for our climate, nature and our health.
If nature could talk, it would ask us to listen, and farm in a way that supports healthier soils and more wildlife. This is why we believe transitioning towards sustainable food and farming systems that work with nature offer us a way to begin combating climate change, diet-related ill-health and the widespread decline in wildlife.
So join us in celebrating the switch to Organic this September and explore our range of organic produce, learn more about how you can help and find out about some of our customers who have already made the switch!
Supporting biodiversity and wildlife
Avoid purchases that cost an animal its life or have harmed its habitat, choosing reputed brands which work towards biodiversity and organic produce are recommended!
Helping to combat climate change
Reuse, repair and recycle! Choosing products which are made from recycled materials are as important and being able to recycle them. Our Colombian coffee capsules are not only organic, but fully recyclable too... and if you choose our beans, dont forget to use your grounds as compost
or even treat yourself to an organic exfoliator!
Reduced exposure to pesticides
Pesticides help control nuisance and damage caused by pests whilst helping reduce disease to industrial food production worldwide. However, the widespread use of pesticides has potential unexpected risks, both directly and indirectly, to our health. Choosing Organic products mitigates this, supporting food production outside industrial levels.
Food and drink as it should be
The food and drink you consume are are your fuel, providing us with the energy and nutrients we need to function and thrive. Which is good news if you are buying organic, as multiple studies show that there are higher antioxidant levels in organically grown foods as well as reduced pollution from fertilizer or pesticide run-off.
DISCOVER OUR RANGE OF ORGANIC PRODUCE
CONCEPT | London | Organic Coffee & Healthy Food
CONCEPT are an independent cafe based in Chingford, London who proudly serve Organic Kokebi Coffee alongside a delicious range of sandwiches, salads and pastries with a selection of detoxing and healthy smoothies.
Open seven days a week 8:00am - 6:30pm and until 5:30pm on Sunday's, you can order online for collection or delivery through 'Just Eat' straight to your door.
Get in touch with them below, or follow them on social to support local and organic produce on the highstreet.
Visit their website here at www.conceptltd21.co.uk
Share with a coffee lover in your in your life on social using the links below.
Beans stay fresher for longer, and so your coffee should taste better, too. As soon as green coffee beans are roasted, they start to release CO2, which affects the taste. They will oxidise and slowly start to go 'stale' and have a flat taste after a while. When coffee is ground, there is a higher surface area which is exposed to oxygen and that will cause them to lose their freshness faster, so it's best to keep coffee beans whole as close to brewing as possible. Treat your coffee beans similarly to potatoes: store them in a dark, dry place. It's best they are kept in a container or the bag they come in to stop oxygen and moisture getting in.
As International Coffee Day approaches on the 1st of October, we couldn't be more excited to kick off the annual celebrations! We also have a bunch of exiting stories, recipes and collaborations to share with you too as we move into the Autumn and Winter.
Whether you like marshmallows or not, we can certify that this is what we think they were always destined for, a certifiably delicious toasted marshmallow latte! It all comes down to our toasted marshmallow simple syrup, which gives you the sweet base for your latte, without the need to add marshmallows
We are delighted to introduce our brand new Peru Amoju single origin coffee beans, which are exported directly to us from our microlot on the banks of the Maranon River in Peru. In every cup you will discover deep and rich sweet profiles within a rich body, defined by a delicate yet mouth-watering sweetness with hints of dry apricot and a fruity yellow plum like acidity.
With our latest recipe we have switched things up for coffee and BBQ lovers in search of a more savoury BBQ sauce to add complexity and an earthy, smokey component to your barbecue sauce.
With Father's day approaching on Sunday 19th of June, we have collected some of our finest gift ideas for coffee loving dads and grandads designed to show dad just how much you appreciate him!
Enter our latest partnership with 19/29 Agency, where the world of coffee and cocktails collide.
Spring inspires fresh and natural flavours, zest and hope as nature is coming into full bloom, which has influenced our latest recipe the delicious Lavender Latte coffee.
Discover our brand-new speciality Ethiopian Guji coffee beans - Ethiopia Guji. Single origin Ethiopian Sidamo Guji beans are available in 250g bags for both home delivery and specialty coffee shops for resale, to offer a gourmet and organic alternative to your house blend.
Decaffeinated makes the perfect choice for any coffee lover in search of a quality, triple certified blend of 100% Arabica beans without the caffeine. Expect a full-flavoured, sweet profile with a smooth and creamy mouthfeel.
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