Our famed Brazil Santos selection prevails as one of the finest bases for which we develop our range of flavours and blends. We meticulously select only the finest beans to ensure that in each cup you will discover flavour profiles of nuts, cocoa, chocolate and dried fruit. Attentively we commence roasting our Brazilian varieties to light-medium roast to achieve their well-balanced body, endearing a smooth and velvety soft mouthfeel to every cup. 

We have carefully selected the finest and most balanced Colombian coffee beans providing notes of sweet berries with a citrus like acidity. The Caturra and Castillo coffee varieties we combined are prized for their medium to heavy body, sweetness, floral notes rounded out by delicate notes of brown sugar. 

Costa Rican coffees are famed to possess some of the best flavour profiles in south and central America. Expect a nutty and developed flavour profile conjuring hints of citrus fruit and apricots with delicate florals. Kokebi Coffee has attentively roasted our hand-picked coffee beans resulting in low bitterness with a medium acidity and sweetness creating an exceptionally smooth finish.